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Weizenbock oct2020 - Weizenbock

An Authentic Homebrew Recipe - by LeggedBoots

RECIPE INFO

Author: LeggedBoots - View

Brew Sessions: 0

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 74%

Calories: 229

Boil Time: 90 Minutes

Batch Size: 0

Boil Size: 0

Total Grains: 0

Total Hops: 0

IBU/OG: 0.3

OG: 1.071

- - -

FG: 1.012

- - -

IBUs: 21.32 (tinseth)

- - - IBUs

Color: 19.9° SRM / 39.2° EBC

- - - SRM

Alcohol: 7.73%

-% - -% ABV

scale

FERMENTABLES

fermentable

ppg

usage

fermentable / amount / ppg / l / usage

30.3%

Wheat - US

Mash

Wheat - US, 0 (30.3%), 39 ppg, 1 L, Mash

30.3%

Bohemian Pilsner - DE

Mash

Bohemian Pilsner - DE, 0 (30.3%), 38 ppg, 1 L, Mash

19.7%

Oat Malt - UK

Mash

Oat Malt - UK, 0 (19.7%), 28 ppg, 2 L, Mash

6.1%

Vienna - US

Mash

Vienna - US, 0 (6.1%), 36 ppg, 4 L, Mash

6.1%

Golden Naked Oats - UK

Mash

Golden Naked Oats - UK, 0 (6.1%), 33 ppg, 10 L, Mash

3.8%

Dark Munich - DE

Mash

Dark Munich - DE, 0 (3.8%), 36 ppg, 30 L, Mash

3.8%

Chocolate Malt - US

350

Mash

Chocolate Malt - US, 0 (3.8%), 34 ppg, 350 L, Mash

HOPS

variety

type

usage

time

IBUs

hop / amount / usage / time / AA / IBUs

Warrior

Pellet

First Wort

90 Minutes

15.2

21.32

Warrior, 0 (Pellet), First Wort, 90 Minutes, 15.2, 21.32

YEAST

yeast

attenuation

yeast / attenuation

Wyeast Weihenstephan Weizen 3068

83%

Wyeast Weihenstephan Weizen 3068, 83%

NOTES

154f/83%(hefe)

RECIPE INFO

Author: LeggedBoots - View

Brew Sessions: 0

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 74%

Total Grains: 0

Total Hops: 0

Brew Sessions: 0

Boil Time: 90 Minutes

Batch Size: 0

Boil Size: 0

IBU/OG: 0.3

Calories: 229

OG: 1.071

- - -

FG: 1.012

- - -

IBUs: 21.32 (tinseth)

- - - IBUs

Color: 19.9° SRM / 39.2° EBC

- - - SRM

Alcohol: 7.73%

-% - -% ABV

scale

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Weizenbock oct2020 - Weizenbock

RECIPE INFO

FERMENTABLES

HOPS

YEAST

NOTES

RECIPE INFO

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