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Pumpkin beer - Spice, Herb, or Vegetable Beer

Name: Pumpkin beer
Total time: 90 min
Yield: 5 gal
Ingredients: 2-Row - US; Victory Malt - US; CaraMunich II - DE; Honey Malt - CA; Northern Brewer(US); Wyeast American Ale II 1272; Pumpkin; Clove; Cinnamon; Nutmeg; Ginger

An Authentic Homebrew Recipe — by beerman32

Built with a shop-specific ingredient catalog

RECIPE INFO

Pumpkin Beer

Author: beerman32 - View

Brew Sessions: 0

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 75%

Calories: 233

Boil Time: 90 Minutes

Batch Size: 0

Boil Size: 0

Total Grains: 0

Total Hops: 0

IBU/OG: 0.27

OG: 1.071

- - -

FG: 1.019

- - -

IBUs: 19.03 (tinseth)

- - - IBUs

Color: 12.4° SRM / 24.43° EBC

- - - SRM

Alcohol: 6.81%

-% - -% ABV

scale

FERMENTABLES

fermentable

ppg

usage

fermentable / amount / ppg / l / usage

76.9%

2-Row - US

Mash

2-Row - US, 0 (76.9%), 37 ppg, 1 L, Mash

7.7%

Victory Malt - US

Mash

Victory Malt - US, 0 (7.7%), 34 ppg, 28 L, Mash

7.7%

CaraMunich II - DE

Mash

CaraMunich II - DE, 0 (7.7%), 34 ppg, 46 L, Mash

7.7%

Honey Malt - CA

Mash

Honey Malt - CA, 0 (7.7%), 37 ppg, 25 L, Mash

HOPS

variety

type

usage

time

IBUs

hop / amount / usage / time / AA / IBUs

Northern Brewer(US)

Pellet

Boil

90 Minutes

19.03

Northern Brewer(US), 0 (Pellet), Boil, 90 Minutes, 9, 19.03

YEAST

yeast

attenuation

yeast / attenuation

Wyeast American Ale II 1272

74%

Wyeast American Ale II 1272, 74%

OTHER INGREDIENTS

amount

unit

name

usage

time

ingredient / amount / name / usage

each

Pumpkin

Boil

0 minutes

Pumpkin, 1 each, Boil, 0 minutes

each

Clove

Boil

0 minutes

Clove, 5 each, Boil, 0 minutes

tsp

Cinnamon

Boil

0 minutes

Cinnamon, 5 tsp, Boil, 0 minutes

tsp

Nutmeg

Boil

0 minutes

Nutmeg, 1 tsp, Boil, 0 minutes

tsp

Ginger

Boil

0 minutes

Ginger, 1 tsp, Boil, 0 minutes

RECIPE INFO

Pumpkin Beer

Author: beerman32 - View

Brew Sessions: 0

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 75%

Total Grains: 0

Total Hops: 0

Brew Sessions: 0

Boil Time: 90 Minutes

Batch Size: 0

Boil Size: 0

IBU/OG: 0.27

Calories: 233

OG: 1.071

- - -

FG: 1.019

- - -

IBUs: 19.03 (tinseth)

- - - IBUs

Color: 12.4° SRM / 24.43° EBC

- - - SRM

Alcohol: 6.81%

-% - -% ABV

scale