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Bridgeport IPA Clone V2 - American IPA

A Brewery Clone Recipe — by KelticDeckard

RECIPE INFO

Author: KelticDeckard - View
Brew Sessions: 0
Source: Brewery Clone
Recipe Type: All Grain
Efficiency: 70%
Calories: 204
Boil Time: 60 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 1.1
OG: 1.063
- - -
FG: 1.012
- - -
IBUs: 69.28 (tinseth)
- - - IBUs
Color: 9.3° SRM / 18.32° EBC
- - - SRM
Alcohol: 6.68%
-% - -% ABV
print
scale

FERMENTABLES

fermentable / amount / ppg / l / usage
Maris Otter Pale - UK, 0 (91.7%), 38 ppg, 3 L, Mash
CaraMunich I - DE, 0 (8.3%), 34 ppg, 39 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Chinook, 0 (Pellet), Boil, 60 Minutes, 13, 49.06
Goldings, 0 (Pellet), Boil, 15 Minutes, 5, 9.36
Cascade, 0 (Pellet), Boil, 15 Minutes, 5.8, 10.86
Goldings, 0 (Pellet), Boil, 0 Minutes, 5, 0
Cascade, 0 (Pellet), Boil, 0 Minutes, 5.8, 0
Cascade, 0 (Pellet), Dry Hop, 3 Days, 5.8, 0
Goldings, 0 (Pellet), Dry Hop, 3 Days, 5, 0

YEAST

yeast / attenuation
Fermentis Safale US-05, 81%

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