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Gingerbread stout scaled - Sweet Stout

An Authentic Homebrew Recipe - by muddogicus

RECIPE INFO

Author: muddogicus - View

Brew Sessions: 0

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 75%

Calories: 272

Boil Time: 60 Minutes

Batch Size: 0

Boil Size: 0

Total Grains: 0

Total Hops: 0

IBU/OG: 0.59

OG: 1.084

- - -

FG: 1.016

- - -

IBUs: 49.39 (tinseth)

- - - IBUs

Color: 38.9° SRM / 76.63° EBC

- - - SRM

Alcohol: 8.91%

-% - -% ABV

scale

FERMENTABLES

fermentable

ppg

usage

fermentable / amount / ppg / l / usage

32.4%

Victory Malt - US

Mash

Victory Malt - US, 0 (32.4%), 34 ppg, 28 L, Mash

32.4%

Maris Otter Pale - UK

Mash

Maris Otter Pale - UK, 0 (32.4%), 38 ppg, 3 L, Mash

9.1%

Biscuit Malt - BE

Mash

Biscuit Malt - BE, 0 (9.1%), 36 ppg, 23 L, Mash

6.5%

Lactose - Milk Sugar - US

Mash

Lactose - Milk Sugar - US, 0 (6.5%), 41 ppg, 1 L, Mash

6.5%

Chocolate Malt - US

350

Mash

Chocolate Malt - US, 0 (6.5%), 34 ppg, 350 L, Mash

5.2%

Flaked Oats - US

Mash

Flaked Oats - US, 0 (5.2%), 37 ppg, 1 L, Mash

4.9%

Honey - US

Mash

Honey - US, 0 (4.9%), 35 ppg, 1 L, Mash

3.2%

Molasses - US

Mash

Molasses - US, 0 (3.2%), 36 ppg, 80 L, Mash

HOPS

variety

type

usage

time

IBUs

hop / amount / usage / time / AA / IBUs

Challenger

Pellet

Boil

60 Minutes

29.63

Challenger, 0 (Pellet), Boil, 60 Minutes, 7, 29.63

Challenger

Pellet

Boil

60 Minutes

9.88

Challenger, 0 (Pellet), Boil, 60 Minutes, 7, 9.88

Challenger

Pellet

Boil

60 Minutes

9.88

Challenger, 0 (Pellet), Boil, 60 Minutes, 7, 9.88

YEAST

yeast

attenuation

yeast / attenuation

Fermentis Safale US-05

81%

Fermentis Safale US-05, 81%

NOTES

Total Water Needed [?]: 3.41 Gallons, 12.9 Liters
Mash Water Needed [?]: 2.05 Gallons, 7.78 Liters
Sparge Water Needed [?]: 1.35 Gallons, 5.12 Liters
Strike Temperature [?]: 164.33 F, 74 C
Pre-Boil Wort Produced [?]: 2.6 Gallons, 9.86 Liters

1.5 each Cinnamon Sticks 5.0 min Boil
1.5 each Vanilla Beans 5.0 min Boil
2.0 each Ginger Root (Fresh) 15.0 min Boil

RECIPE INFO

Author: muddogicus - View

Brew Sessions: 0

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 75%

Total Grains: 0

Total Hops: 0

Brew Sessions: 0

Boil Time: 60 Minutes

Batch Size: 0

Boil Size: 0

IBU/OG: 0.59

Calories: 272

OG: 1.084

- - -

FG: 1.016

- - -

IBUs: 49.39 (tinseth)

- - - IBUs

Color: 38.9° SRM / 76.63° EBC

- - - SRM

Alcohol: 8.91%

-% - -% ABV

scale

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Gingerbread stout scaled - Sweet Stout

RECIPE INFO

FERMENTABLES

HOPS

YEAST

NOTES

RECIPE INFO

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