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David Heath Barley Wine - English Barleywine
An Authentic Homebrew Recipe — by KelticDeckard
RECIPE INFO
Author:
KelticDeckard -
View
Brew Sessions:
0
Source:
Homebrew Recipe
Recipe Type:
All Grain
Efficiency:
70%
Calories:
336 per 11 fl. oz
Boil Time:
60 Minutes
Batch Size:
4 Gallons
Boil Size:
6 Gallons
Total Grains:
15.1 lb
Total Hops:
2.25 oz
IBU/OG:
0.48
OG:
1.103
-
-
-
FG:
1.026
-
-
-
IBUs:
49.31
(tinseth)
-
-
-
IBUs
Color:
14.8
° SRM /
29.16
° EBC
-
-
-
SRM
Alcohol:
10.09
%
-
% -
-
% ABV
print
scale
FERMENTABLES
%
lb
fermentable
ppg
L
usage
fermentable / amount / ppg / l / usage
86.1%
13
Maris Otter Pale - UK
38
3
Mash
Maris Otter Pale - UK
, 13 lb (86.1%), 38 ppg, 3 L, Mash
0.7%
0.1
Midnight Wheat - US
32
549
Mash
Midnight Wheat - US
, 0.1 lb (0.7%), 32 ppg, 549 L, Mash
13.2%
2
Brown Sugar - US
46
10
Mash
Brown Sugar - US
, 2 lb (13.2%), 46 ppg, 10 L, Mash
HOPS
oz
variety
type
usage
time
AA
IBUs
hop / amount / usage / time / AA / IBUs
1.25
Challenger
Pellet
Boil
90 Minutes
7
38.18
Challenger
, 1.25 oz (Pellet), Boil, 90 Minutes, 7, 38.18
1
East Kent Goldings
Pellet
Boil
15 Minutes
5.5
11.13
East Kent Goldings
, 1 oz (Pellet), Boil, 15 Minutes, 5.5, 11.13
YEAST
yeast
attenuation
yeast / attenuation
Fermentis Safale S-04
75%
Fermentis Safale S-04
, 75%
RECIPE INFO
Author:
KelticDeckard -
View
Brew Sessions:
0
Source:
Homebrew Recipe
Recipe Type:
All Grain
Efficiency:
70%
Total Grains:
15.1 lb
Total Hops:
2.25 oz
Brew Sessions:
0
Boil Time:
60 Minutes
Batch Size:
4 Gallons
Boil Size:
6 Gallons
IBU/OG:
0.48
Calories:
336 per 11 fl. oz
OG:
1.103
-
-
-
FG:
1.026
-
-
-
IBUs:
49.31
(tinseth)
-
-
-
IBUs
Color:
14.8
° SRM /
29.16
° EBC
-
-
-
SRM
Alcohol:
10.09
%
-
% -
-
% ABV
print
scale
Login
for more options
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