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Brown Ale Chocolate - British Brown Ale

An Authentic Homebrew Recipe — by Herbert

RECIPE INFO

Author: Herbert - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: All Grain
Efficiency: 75%
Calories: 180
Boil Time: 60 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 0.5
OG: 1.055
- - -
FG: 1.014
- - -
IBUs: 27.74 (tinseth)
- - - IBUs
Color: 29.6° SRM / 58.31° EBC
- - - SRM
Alcohol: 5.37%
-% - -% ABV
print
scale

FERMENTABLES

fermentable / amount / ppg / l / usage
Pilsen - UK, 0 (67.8%), 36 ppg, 1 L, Mash
Dark Munich - DE, 0 (23.7%), 36 ppg, 10 L, Mash
Carafa II - DE, 0 (8.5%), 32 ppg, 412 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Tettnang, 0 (Pellet), Boil, 60 Minutes, 4.5, 15.94
East Kent Goldings, 0 (Pellet), Boil, 20 Minutes, 5.5, 11.8

YEAST

yeast / attenuation
Fermentis Safale S-04, 75%

OTHER INGREDIENTS

ingredient / amount / name / usage
Chocolate, 0 , Secondary, 0 minutes

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