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English Graf-X - Fruit Beer

An Authentic Homebrew Recipe — by Timinharbin

RECIPE INFO

Graf
Author: Timinharbin - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: All Grain
Efficiency: 85%
Calories: 163
Boil Time: 60 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 0.26
OG: 1.051
- - -
FG: 1.005
- - -
IBUs: 13.3 (tinseth)
- - - IBUs
Color: 6.9° SRM / 13.59° EBC
- - - SRM
Alcohol: 6.03%
-% - -% ABV
print
scale

FERMENTABLES

fermentable / amount / ppg / l / usage
Crystal 60L - UK, 0 (6.7%), 34 ppg, 60 L, Mash
Cane Sugar- US, 0 (26.7%), 46 ppg, 1 L, Mash
Maris Otter Pale - UK, 0 (66.7%), 38 ppg, 3 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
East Kent Goldings, 0 (Pellet), Boil, 60 Minutes, 5.5, 13.3

YEAST

yeast / attenuation
Mangrove Jack Craft Series Cider Yeast, 90%

NOTES

Actually using WLP775
2.5 gallons of apple juice for the sugar. do not boil the juice

Recipe Reviews/Tasting Notes (1)

Recipe Review Recipe Review Recipe Review Recipe Review Recipe Review
4 out of 5 stars
5 star
0%
4 star
100%
3 star
0%
2 star
0%
1 star
0%
Recipe Review Recipe Review Recipe Review Recipe Review Recipe Review
reviewed by Timinharbin on October 15, 2020
"Pretty good. A little too tart. I think next time I'll do 66% beer and 33% apple juice."

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