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Hopslam Clone - Double IPA

A Brewery Clone Recipe — by SayGoodnightKevin

RECIPE INFO

Author: SayGoodnightKevin - View
Brew Sessions: 0
Source: Brewery Clone
Recipe Type: All Grain
Efficiency: 75%
Calories: 297
Boil Time: 60 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 0.6
OG: 1.092
- - -
FG: 1.017
- - -
IBUs: 55.3 (tinseth)
- - - IBUs
Color: 6.8° SRM / 13.4° EBC
- - - SRM
Alcohol: 9.83%
-% - -% ABV
print
scale

FERMENTABLES

fermentable / amount / ppg / l / usage
2-Row - US, 0 (60.4%), 37 ppg, 1 L, Mash
Pale Ale - US, 0 (30.2%), 37 ppg, 3 L, Mash
Caramel/Crystal 40 - US, 0 (3%), 35 ppg, 40 L, Mash
Honey - US, 0 (4.5%), 35 ppg, 1 L, Mash
Corn Sugar (Dextrose) - US, 0 (1.9%), 46 ppg, 0 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Mt. Hood, 0 (Pellet), Boil, 45 Minutes, 6, 9.94
Mosaic, 0 (Pellet), Boil, 20 Minutes, 12.7, 13.87
Glacier, 0 (Pellet), Boil, 20 Minutes, 5.6, 6.12
Centennial, 0 (Pellet), Boil, 15 Minutes, 10.5, 18.8
Mosaic, 0 (Pellet), Boil, 5 Minutes, 12.7, 4.57
Glacier, 0 (Pellet), Boil, 5 Minutes, 5.6, 2.01
Amarillo, 0 (Pellet), Boil, 0 Minutes, 9, 0
Crystal, 0 (Pellet), Boil, 0 Minutes, 4.5, 0
Simcoe, 0 (Pellet), Boil, 0 Minutes, 13, 0

YEAST

yeast / attenuation
Fermentis Safale US-05, 81%
Fermentis Safale US-05, 81%

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