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Athens Stout - Irish Stout

An Authentic Homebrew Recipe — by Walker Mix

RECIPE INFO

Brewing a Stout with what I have on hand
Author: Walker Mix - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: All Grain
Efficiency: 75%
Calories: 144
Boil Time: 60 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 0.67
OG: 1.044
- - -
FG: 1.011
- - -
IBUs: 29.62 (tinseth)
- - - IBUs
Color: 33.2° SRM / 65.4° EBC
- - - SRM
Alcohol: 4.32%
-% - -% ABV
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scale

FERMENTABLES

fermentable / amount / ppg / l / usage
2-Row - US, 0 (83.3%), 37 ppg, 1 L, Mash
Chocolate Malt - US, 0 (11.1%), 34 ppg, 350 L, Mash
Roasted Barley - US, 0 (5.6%), 25 ppg, 300 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Ahtanum, 0 (Pellet), Boil, 60 Minutes, 6, 29.62

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