OLD RASTAEMIN - Imperial Stout

An Authentic Homebrew Recipe — by LUNA

RECIPE INFO

내가 이러려고..
Author: LUNA - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: Partial Mash
Efficiency: 70%
Calories: 314
Boil Time: 60 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 0.43
OG: 1.096
- - -
FG: 1.024
- - -
IBUs: 41.49 (tinseth)
- - - IBUs
Color: 36.4° SRM / 71.71° EBC
- - - SRM
Alcohol: 9.43%
-% - -% ABV

FERMENTABLES

fermentable / amount / ppg / l / usage
2-Row - US, 0 (60%), 37 ppg, 1 L, Mash
Liquid Malt Extract - Dark - US, 0 (30%), 36 ppg, 18 L, Mash
Caramel/Crystal 120 - US, 0 (4%), 35 ppg, 120 L, Mash
Chocolate Malt - US, 0 (2%), 34 ppg, 350 L, Mash
Black Barley - US, 0 (2%), 25 ppg, 500 L, Mash
Carapils - Dextrine Malt - US, 0 (2%), 33 ppg, 1 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Cluster, 0 (Pellet), Boil, 60 Minutes, 7, 36.34
Chinook, 0 (Pellet), Boil, 2 Minutes, 13, 2.85
Centennial, 0 (Pellet), Boil, 2 Minutes, 10.5, 2.3

YEAST

yeast / attenuation
Fermentis Safale S-04, 75%

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