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B-SUN - Belgian Blond Ale

An Authentic Homebrew Recipe - by filixthecat

RECIPE INFO

BELGIAN SUMMER ALE DE BRASSAGEM EM FORNO A LENHA, RAMPA ÚNICA.

Author: filixthecat - View

Brew Sessions: 0

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 64%

Calories: 166

Boil Time: 60 Minutes

Batch Size: 0

Boil Size: 0

Total Grains: 0

Total Hops: 0

IBU/OG: 1.03

OG: 1.051

- - -

FG: 1.011

- - -

IBUs: 52.28 (tinseth)

- - - IBUs

Color: 2.5° SRM / 4.93° EBC

- - - SRM

Alcohol: 5.24%

-% - -% ABV

scale

FERMENTABLES

fermentable

ppg

usage

fermentable / amount / ppg / l / usage

100%

Pilsner - DE

Mash

Pilsner - DE, 0 (100%), 38 ppg, 1 L, Mash

HOPS

variety

type

usage

time

IBUs

hop / amount / usage / time / AA / IBUs

Columbus

Pellet

Boil

60 Minutes

41.76

Columbus, 0 (Pellet), Boil, 60 Minutes, 15, 41.76

Cascade

Pellet

Boil

10 Minutes

5.8

8.78

Cascade, 0 (Pellet), Boil, 10 Minutes, 5.8, 8.78

Cascade

Pellet

Boil

1 Minutes

5.8

1.74

Cascade, 0 (Pellet), Boil, 1 Minutes, 5.8, 1.74

YEAST

yeast

attenuation

yeast / attenuation

Voss Kveik (OYL-061)

78%

Voss Kveik (OYL-061), 78%

OTHER INGREDIENTS

amount

unit

name

usage

time

ingredient / amount / name / usage

Lemonpeel

Boil

1 minutes

Lemonpeel, 0 , Boil, 1 minutes

NOTES

1. INICIO DE MOSTURA, 68°C
2. ACRESCENTAR O AÇÚCAR NOS 10' FINAIS DA FERVURA
3. 12 DIAS DE FERMENTAÇÃO EM TEMPERATURA AMBIENTE, 25°C
4. 6 DIAS DE MATURAÇÃO, 5°C
5. PRIME, 6g/L
6. APÓS 10 DIAS DE CARBONATAÇÃO EM TEMPERATURA AMBIENTE, APTA PARA CONSUMO

RECIPE INFO

BELGIAN SUMMER ALE DE BRASSAGEM EM FORNO A LENHA, RAMPA ÚNICA.

Author: filixthecat - View

Brew Sessions: 0

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 64%

Total Grains: 0

Total Hops: 0

Brew Sessions: 0

Boil Time: 60 Minutes

Batch Size: 0

Boil Size: 0

IBU/OG: 1.03

Calories: 166

OG: 1.051

- - -

FG: 1.011

- - -

IBUs: 52.28 (tinseth)

- - - IBUs

Color: 2.5° SRM / 4.93° EBC

- - - SRM

Alcohol: 5.24%

-% - -% ABV

scale

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B-SUN - Belgian Blond Ale

RECIPE INFO

FERMENTABLES

HOPS

YEAST

OTHER INGREDIENTS

NOTES

RECIPE INFO

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