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jet black heart - Sweet Stout

A Brewery Clone Recipe - by soton_brew

RECIPE INFO

Peng Porter

Author: soton_brew - View

Brew Sessions: 1 - View

Source: Brewery Clone

Recipe Type: All Grain

Efficiency: 75%

Calories: 181

Boil Time: 60 Minutes

Batch Size: 0

Boil Size: 0

Total Grains: 0

Total Hops: 0

IBU/OG: 0.55

OG: 1.055

- - -

FG: 1.016

- - -

IBUs: 30.49 (tinseth)

- - - IBUs

Color: 34.9° SRM / 68.75° EBC

- - - SRM

Alcohol: 5.11%

-% - -% ABV

scale

FERMENTABLES

fermentable

ppg

usage

fermentable / amount / ppg / l / usage

55.6%

Pale Ale - US

Mash

Pale Ale - US, 0 (55.6%), 37 ppg, 3 L, Mash

4.9%

Flaked Wheat - US

Mash

Flaked Wheat - US, 0 (4.9%), 35 ppg, 2 L, Mash

3.7%

Dark Crystal 80L - UK

Mash

Dark Crystal 80L - UK, 0 (3.7%), 33 ppg, 80 L, Mash

7.8%

Brown Malt - UK

Mash

Brown Malt - UK, 0 (7.8%), 33 ppg, 65 L, Mash

3.7%

Black Malt - US

500

Mash

Black Malt - US, 0 (3.7%), 28 ppg, 500 L, Mash

3.7%

Carafa I - DE

337

Mash

Carafa I - DE, 0 (3.7%), 32 ppg, 337 L, Mash

7.8%

Flaked Oats - US

Mash

Flaked Oats - US, 0 (7.8%), 37 ppg, 1 L, Mash

4.9%

Extra Dark Crystal 160L - UK

160

Mash

Extra Dark Crystal 160L - UK, 0 (4.9%), 33 ppg, 160 L, Mash

7.8%

Lactose - Milk Sugar - US

Mash

Lactose - Milk Sugar - US, 0 (7.8%), 41 ppg, 1 L, Mash

HOPS

variety

type

usage

time

IBUs

hop / amount / usage / time / AA / IBUs

Magnum(US)

Pellet

Boil

60 Minutes

22.43

Magnum(US), 0 (Pellet), Boil, 60 Minutes, 14, 22.43

Sorachi Ace

Pellet

Boil

30 Minutes

8.07

Sorachi Ace, 0 (Pellet), Boil, 30 Minutes, 13, 8.07

YEAST

yeast

attenuation

yeast / attenuation

Wyeast American Ale 1056

70%

Wyeast American Ale 1056, 70%

RECIPE INFO

Peng Porter

Author: soton_brew - View

Brew Sessions: 1 - View

Source: Brewery Clone

Recipe Type: All Grain

Efficiency: 75%

Total Grains: 0

Total Hops: 0

Brew Sessions: 1 - View

Boil Time: 60 Minutes

Batch Size: 0

Boil Size: 0

IBU/OG: 0.55

Calories: 181

OG: 1.055

- - -

FG: 1.016

- - -

IBUs: 30.49 (tinseth)

- - - IBUs

Color: 34.9° SRM / 68.75° EBC

- - - SRM

Alcohol: 5.11%

-% - -% ABV

scale

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jet black heart - Sweet Stout

RECIPE INFO

FERMENTABLES

HOPS

YEAST

RECIPE INFO

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