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Wood Aged Smoked Whisky Russian Imperial Stout - Imperial Stout

An Authentic Homebrew Recipe — by Cervejaria Maltheus

RECIPE INFO

Author: Cervejaria Maltheus - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: All Grain
Efficiency: 60%
Calories: 371
Boil Time: 90 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 0.62
OG: 1.115
- - -
FG: 1.022
- - -
IBUs: 71 (tinseth)
- - - IBUs
Color: 52.1° SRM / 102.64° EBC
- - - SRM
Alcohol: 12.18%
-% - -% ABV
print
scale

FERMENTABLES

fermentable / amount / ppg / l / usage
Pale Ale - DE, 0 (62%), 39 ppg, 2 L, Mash
Smoked Malt - DE, 0 (16.5%), 37 ppg, 3 L, Mash
Flaked Oats - US, 0 (8.3%), 37 ppg, 1 L, Mash
Chocolate Malt - US, 0 (8.3%), 34 ppg, 350 L, Mash
CaraAroma - DE, 0 (3.3%), 35 ppg, 130 L, Mash
CaraHell - DE, 0 (1.7%), 33 ppg, 10 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Magnum(GR), 0 (Pellet), Boil, 60 Minutes, 12, 55.96
Chinook, 0 (Pellet), Boil, 15 Minutes, 13, 15.04

YEAST

yeast / attenuation
Fermentis Safale US-05, 81%

OTHER INGREDIENTS

ingredient / amount / name / usage
Oak, 0 , Boil, 0 minutes
Whiskey, 0 , Boil, 0 minutes

NOTES

Whiskey para embeber o carvalho, usado em cubos e torrado em casa.
malte defumado com carvalho em casa para ter mais intensidade.

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