micro R. V. E. test 1 - Red IPA

An Authentic Homebrew Recipe - by Tyschev

RECIPE INFO

Yummy Coffee red
Author: Tyschev - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: All Grain
Efficiency: 75%
Calories: 140
Boil Time: 60 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 1.02
OG: 1.043
- - -
FG: 1.01
- - -
IBUs: 43.92 (tinseth)
- - - IBUs
Color: 44.4° SRM / 87.47° EBC
- - - SRM
Alcohol: 4.32%
-% - -% ABV

FERMENTABLES

fermentable / amount / ppg / l / usage
Pilsner - US, 0 (42.8%), 34 ppg, 1 L, Mash
Special B - BE, 0 (42.8%), 30 ppg, 180 L, Mash
Honey Malt - CA, 0 (9.5%), 37 ppg, 25 L, Mash
Lactose - Milk Sugar - US, 0 (4.9%), 41 ppg, 1 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Sorachi Ace, 0 (Pellet), Boil, 60 Minutes, 13, 25.5
Sorachi Ace, 0 (Pellet), Boil, 20 Minutes, 13, 15.44
Sorachi Ace, 0 (Pellet), Boil, 1 Minutes, 13, 1.1
Perle(US), 0 (Pellet), Boil, 1 Minutes, 8, 0.68
Galaxy, 0 (Pellet), Boil, 1 Minutes, 14.2, 1.2

YEAST

yeast / attenuation
Voss Kveik (OYL-061), 78%

OTHER INGREDIENTS

ingredient / amount / name / usage
Whirlfloc, 0.25 each, Boil, 0 minutes
Nutirent, 0.13 tsp, Boil, 0 minutes
Energizer, 0.13 tsp, Boil, 0 minutes
Coffee, 0 , Secondary, 24 minutes

NOTES

Three trials- Three Hops- Sorachi Ace, Perle, and Galaxy

Special B is supposed to be Bestmaltz Red X

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