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Dunkelweizen - Dunkles Weissbier
An Authentic Homebrew Recipe — by Equus Ferus Brewing Co.
RECIPE INFO
Author:
Equus Ferus Brewing Co. -
View
Brew Sessions:
0
Source:
Homebrew Recipe
Recipe Type:
All Grain
Efficiency:
70%
Calories:
159 per 11 fl. oz
Boil Time:
60 Minutes
Batch Size:
1.32 Gallons
Boil Size:
1.98 Gallons
Total Grains:
2.56 lb
Total Hops:
0.26 oz
IBU/OG:
0.32
OG:
1.049
-
-
-
FG:
1.01
-
-
-
IBUs:
15.72
(tinseth)
-
-
-
IBUs
Color:
20
° SRM /
39.4
° EBC
-
-
-
SRM
Alcohol:
5.11
%
-
% -
-
% ABV
print
scale
FERMENTABLES
%
lb
fermentable
ppg
L
usage
fermentable / amount / ppg / l / usage
43.1%
1.102
Pilsen - UK
36
1
Mash
Pilsen - UK
, 1.102 lb (43.1%), 36 ppg, 1 L, Mash
43.1%
1.102
Wheat Malt - DE
37
2
Mash
Wheat Malt - DE
, 1.102 lb (43.1%), 37 ppg, 2 L, Mash
8.6%
0.22
CaraMunich I - DE
34
39
Mash
CaraMunich I - DE
, 0.22 lb (8.6%), 34 ppg, 39 L, Mash
5.2%
0.132
Chocolate Malt - US
34
350
Mash
Chocolate Malt - US
, 0.132 lb (5.2%), 34 ppg, 350 L, Mash
HOPS
oz
variety
type
usage
time
AA
IBUs
hop / amount / usage / time / AA / IBUs
0.26
Herkules
Pellet
Boil
60 Minutes
3.5
15.72
Herkules
, 0.26 oz (Pellet), Boil, 60 Minutes, 3.5, 15.72
YEAST
yeast
attenuation
yeast / attenuation
Fermentis Safbrew WB-06
80%
Fermentis Safbrew WB-06
, 80%
NOTES
Mash at 66ºC for 60 minutes.
Boil 60 minutes.
Ferment at 20-22ºC for 10 days.
Cold Crash at 5ºC for 2-4 days.
RECIPE INFO
Author:
Equus Ferus Brewing Co. -
View
Brew Sessions:
0
Source:
Homebrew Recipe
Recipe Type:
All Grain
Efficiency:
70%
Total Grains:
2.56 lb
Total Hops:
0.26 oz
Brew Sessions:
0
Boil Time:
60 Minutes
Batch Size:
1.32 Gallons
Boil Size:
1.98 Gallons
IBU/OG:
0.32
Calories:
159 per 11 fl. oz
OG:
1.049
-
-
-
FG:
1.01
-
-
-
IBUs:
15.72
(tinseth)
-
-
-
IBUs
Color:
20
° SRM /
39.4
° EBC
-
-
-
SRM
Alcohol:
5.11
%
-
% -
-
% ABV
print
scale
Login
for more options
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ABV:
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ABV:
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