Adnams Southwold Bitter - British Brown Ale

An Authentic Homebrew Recipe — by Ben

Built with a shop-specific ingredient catalog

RECIPE INFO

Author: Ben - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: All Grain
Efficiency: 70%
Calories: 126
Boil Time: 60 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 1.01
OG: 1.039
- - -
FG: 1.008
- - -
IBUs: 39.27 (tinseth)
- - - IBUs
Color: 14.8° SRM / 29.16° EBC
- - - SRM
Alcohol: 4.06%
-% - -% ABV

FERMENTABLES

fermentable / amount / ppg / l / usage
Maris Otter Pale - UK, 0 (85.3%), 38 ppg, 3 L, Mash
Pale Chocolate - UK, 0 (2.2%), 32 ppg, 200 L, Mash
Black Malt - UK, 0 (1.1%), 28 ppg, 500 L, Mash
Roasted Barley - UK, 0 (1.1%), 29 ppg, 550 L, Mash
Cara Malt - UK, 0 (4.3%), 35 ppg, 17 L, Mash
Cane Sugar- US, 0 (6.1%), 46 ppg, 1 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Challenger, 0 (Pellet), Boil, 60 Minutes, 7, 18.05
East Kent Goldings, 0 (Pellet), Boil, 15 Minutes, 5.5, 7.04
East Kent Goldings, 0 (Pellet), Boil, 60 Minutes, 5.5, 14.18

YEAST

yeast / attenuation
Danstar Nottingham, 80%

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