Poupie white - Weissbier

An Authentic Homebrew Recipe — by PierreS

RECIPE INFO

Author: PierreS - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: All Grain
Efficiency: 75%
Calories: 160
Boil Time: 90 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 0.28
OG: 1.049
- - -
FG: 1.012
- - -
IBUs: 13.49 (tinseth)
- - - IBUs
Color: 4.1° SRM / 8.08° EBC
- - - SRM
Alcohol: 4.85%
-% - -% ABV

FERMENTABLES

fermentable / amount / ppg / l / usage
Maris Otter Pale - UK, 0 (50%), 38 ppg, 3 L, Mash
Wheat Malt - DE, 0 (50%), 37 ppg, 2 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Strisselspalt, 0 (Whole/Plug), Boil, 5 Minutes, 3.5, 0.89
Aramis, 0 (Whole/Plug), Boil, 90 Minutes, 6.1, 8.29
Strisselspalt, 0 (Whole/Plug), Boil, 20 Minutes, 3.5, 2.69
Strisselspalt, 0 (Whole/Plug), Boil, 10 Minutes, 3.5, 1.61

YEAST

yeast / attenuation
Wyeast Weihenstephan Weizen 3068, 75%

NOTES

63 20 min
73 35 min
78 10 min
3/4 eau osmosée

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