First Gold Summer Ale - British Golden Ale

An Authentic Homebrew Recipe — by graeme4962

RECIPE INFO

Author: graeme4962 - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: All Grain
Efficiency: 75%
Calories: 130
Boil Time: 60 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 0.64
OG: 1.04
- - -
FG: 1.008
- - -
IBUs: 25.58 (tinseth)
- - - IBUs
Color: 3.9° SRM / 7.68° EBC
- - - SRM
Alcohol: 4.19%
-% - -% ABV

FERMENTABLES

fermentable / amount / ppg / l / usage
Maris Otter Pale - UK, 0 (89.7%), 38 ppg, 3 L, Mash
Wheat - UK, 0 (10.3%), 37 ppg, 2 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
First Gold, 0 (Pellet), Boil, 30 Minutes, 6.4, 25.58
First Gold, 0 (Pellet), Whirlpool, 0 Minutes, 6.4, 0
First Gold, 0 (Pellet), Dry Hop, 5 Days, 7.5, 0

YEAST

yeast / attenuation
Mangrove Jack Mangrove Jack - Californian Lager M54, 80%

NOTES

The wheat malt does alter the flavour and introduces a little haze to this beer.

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