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RMRB Belgian Wit BIAB-light - Witbier

A Book/Magazine Recipe - by Timinharbin

RECIPE INFO

Author: Timinharbin - View

Brew Sessions: 0

Source: Book/Magazine

Recipe Type: All Grain

Efficiency: 70%

Calories: 132

Boil Time: 60 Minutes

Batch Size: 0

Boil Size: 0

Total Grains: 0

Total Hops: 0

IBU/OG: 0.42

OG: 1.041

- - -

FG: 1.006

- - -

IBUs: 17.21 (tinseth)

- - - IBUs

Color: 3.9° SRM / 7.68° EBC

- - - SRM

Alcohol: 4.58%

-% - -% ABV

scale

FERMENTABLES

fermentable

ppg

usage

fermentable / amount / ppg / l / usage

57.9%

Wheat Malt - DE

Mash

Wheat Malt - DE, 0 (57.9%), 37 ppg, 2 L, Mash

21.1%

2-Row - US

Mash

2-Row - US, 0 (21.1%), 37 ppg, 1 L, Mash

10.5%

Flaked Oats - US

Mash

Flaked Oats - US, 0 (10.5%), 37 ppg, 1 L, Mash

10.5%

Bonlander Munich - US

Mash

Bonlander Munich - US, 0 (10.5%), 36 ppg, 10 L, Mash

HOPS

variety

type

usage

time

IBUs

hop / amount / usage / time / AA / IBUs

Northern Brewer(US)

Pellet

Boil

60 Minutes

17.21

Northern Brewer(US), 0 (Pellet), Boil, 60 Minutes, 9, 17.21

Northern Brewer(US)

Pellet

Boil

0 Minutes

Northern Brewer(US), 0 (Pellet), Boil, 0 Minutes, 9, 0

YEAST

yeast

attenuation

yeast / attenuation

Fermentis Safbrew WB-06

86%

Fermentis Safbrew WB-06, 86%

OTHER INGREDIENTS

amount

unit

name

usage

time

ingredient / amount / name / usage

Orange zest

Boil

0 minutes

Orange zest, 0 , Boil, 0 minutes

Cordiander

Boil

0 minutes

Cordiander, 0 , Boil, 0 minutes

Cumin

Boil

0 minutes

Cumin, 0 , Boil, 0 minutes

RECIPE INFO

Author: Timinharbin - View

Brew Sessions: 0

Source: Book/Magazine

Recipe Type: All Grain

Efficiency: 70%

Total Grains: 0

Total Hops: 0

Brew Sessions: 0

Boil Time: 60 Minutes

Batch Size: 0

Boil Size: 0

IBU/OG: 0.42

Calories: 132

OG: 1.041

- - -

FG: 1.006

- - -

IBUs: 17.21 (tinseth)

- - - IBUs

Color: 3.9° SRM / 7.68° EBC

- - - SRM

Alcohol: 4.58%

-% - -% ABV

scale

Recipe Reviews/Tasting Notes (1)

4 out of 5 stars

5 star

4 star

100%

3 star

2 star

1 star

reviewed by Timinharbin on June 04, 2020

"Pretty good, but it could do with less coriander and more orange."

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RMRB Belgian Wit BIAB-light - Witbier

RECIPE INFO

FERMENTABLES

HOPS

YEAST

OTHER INGREDIENTS

RECIPE INFO

Recipe Reviews/Tasting Notes (1)

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