Shinigami - Imperial Stout

An Authentic Homebrew Recipe - by jcmmvp

RECIPE INFO

Author: jcmmvp - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: All Grain
Efficiency: 60%
Calories: 445
Boil Time: 120 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 0.61
OG: 1.136
- - -
FG: 1.037
- - -
IBUs: 82.98 (tinseth)
- - - IBUs
Color: 79.6° SRM / 156.81° EBC
- - - SRM
Alcohol: 12.97%
-% - -% ABV

FERMENTABLES

fermentable / amount / ppg / l / usage
Pale Ale - BE, 0 (62.1%), 38 ppg, 3 L, Mash
Flaked Oats - US, 0 (13.8%), 37 ppg, 1 L, Mash
Roasted Barley - BE, 0 (4.8%), 30 ppg, 575 L, Mash
Chocolate Malt - US, 0 (4.1%), 34 ppg, 350 L, Mash
Caramel/Crystal 120 - US, 0 (3.6%), 35 ppg, 120 L, Mash
Caramel/Crystal 150 - US, 0 (3.9%), 35 ppg, 150 L, Mash
Wheat Malt - DE, 0 (2.1%), 37 ppg, 2 L, Mash
Torrified Wheat - US, 0 (1.4%), 36 ppg, 2 L, Mash
Table Sugar - Sucrose - US, 0 (4.1%), 46 ppg, 0 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
East Kent Goldings, 0 (Pellet), Boil, 60 Minutes, 5.5, 73.82
East Kent Goldings, 0 (Pellet), Boil, 15 Minutes, 5.5, 9.16

YEAST

yeast / attenuation
White Labs Dry English ale WLP007, 65%
Fermentis Safale US-05, 81%

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