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Honey Stout 2 - Imperial Stout

An Authentic Homebrew Recipe - by BenRidin

RECIPE INFO

Author: BenRidin - View

Brew Sessions: 0

Source: Homebrew Recipe

Recipe Type: Extract

Efficiency: 75%

Calories: 314

Boil Time: 60 Minutes

Batch Size: 0

Boil Size: 0

Total Grains: 0

Total Hops: 0

IBU/OG: 0.57

OG: 1.096

- - -

FG: 1.025

- - -

IBUs: 54.58 (tinseth)

- - - IBUs

Color: 36° SRM / 70.92° EBC

- - - SRM

Alcohol: 9.3%

-% - -% ABV

scale

FERMENTABLES

fermentable

ppg

usage

fermentable / amount / ppg / l / usage

14.1%

Dry Malt Extract - Dark - US

Late

Dry Malt Extract - Dark - US, 0 (14.1%), 44 ppg, 18 L, Late

42.3%

Liquid Malt Extract - Light - US

Mash

Liquid Malt Extract - Light - US, 0 (42.3%), 35 ppg, 4 L, Mash

Caramel/Crystal 90 - US

Steep

Caramel/Crystal 90 - US, 0 (7%), 35 ppg, 90 L, Steep

2.8%

Chocolate Malt - US

350

Steep

Chocolate Malt - US, 0 (2.8%), 34 ppg, 350 L, Steep

2.8%

Roasted Barley - US

300

Steep

Roasted Barley - US, 0 (2.8%), 25 ppg, 300 L, Steep

2.8%

Rolled Oats - US

Steep

Rolled Oats - US, 0 (2.8%), 33 ppg, 2 L, Steep

28.2%

Honey - US

Late

Honey - US, 0 (28.2%), 35 ppg, 1 L, Late

HOPS

variety

type

usage

time

IBUs

hop / amount / usage / time / AA / IBUs

Cascade

Pellet

Boil

60 Minutes

5.8

29.61

Cascade, 0 (Pellet), Boil, 60 Minutes, 5.8, 29.61

Cascade

Pellet

Boil

45 Minutes

5.8

13.59

Cascade, 0 (Pellet), Boil, 45 Minutes, 5.8, 13.59

Cascade

Pellet

Boil

30 Minutes

5.8

11.38

Cascade, 0 (Pellet), Boil, 30 Minutes, 5.8, 11.38

YEAST

yeast

attenuation

yeast / attenuation

Wyeast Thames Valley Ale 1275

74%

Wyeast Thames Valley Ale 1275, 74%

RECIPE INFO

Author: BenRidin - View

Brew Sessions: 0

Source: Homebrew Recipe

Recipe Type: Extract

Efficiency: 75%

Total Grains: 0

Total Hops: 0

Brew Sessions: 0

Boil Time: 60 Minutes

Batch Size: 0

Boil Size: 0

IBU/OG: 0.57

Calories: 314

OG: 1.096

- - -

FG: 1.025

- - -

IBUs: 54.58 (tinseth)

- - - IBUs

Color: 36° SRM / 70.92° EBC

- - - SRM

Alcohol: 9.3%

-% - -% ABV

scale

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Honey Stout 2 - Imperial Stout

RECIPE INFO

FERMENTABLES

HOPS

YEAST

RECIPE INFO

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