Low Gravity Monastic test - Trappist Single .

An Authentic Homebrew Recipe - by LeggedBoots

RECIPE INFO

Author: LeggedBoots - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: All Grain
Efficiency: 88%
Calories: 102
Boil Time: 75 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 0.34
OG: 1.032
- - -
FG: 1.004
- - -
IBUs: 10.97 (tinseth)
- - - IBUs
Color: 3.5° SRM / 6.9° EBC
- - - SRM
Alcohol: 3.67%
-% - -% ABV

FERMENTABLES

fermentable / amount / ppg / l / usage
Pilsner - DE, 0 (85.2%), 38 ppg, 1 L, Mash
Flaked Barley - US, 0 (4.7%), 32 ppg, 2 L, Mash
Flaked Oats - US, 0 (4.7%), 37 ppg, 1 L, Mash
Victory Malt - US, 0 (3%), 34 ppg, 28 L, Mash
CaraBohemian - DE, 0 (2.5%), 33 ppg, 75 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Warrior, 0 (Pellet), First Wort, 75 Minutes, 15.2, 10.97

YEAST

yeast / attenuation
Imperial Yeast Imperial Yeast - B63 Monastic, 86%

NOTES

overnight mash 153.3F to 112F

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