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St Nicholes - Winter Seasonal Beer

An Authentic Homebrew Recipe - by JDH.McHieTzer

RECIPE INFO

Author: JDH.McHieTzer - View

Brew Sessions: 0

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 75%

Calories: 253

Boil Time: 60 Minutes

Batch Size: 0

Boil Size: 0

Total Grains: 0

Total Hops: 0

IBU/OG: 0.33

OG: 1.077

- - -

FG: 1.021

- - -

IBUs: 25.7 (tinseth)

- - - IBUs

Color: 28.6° SRM / 56.34° EBC

- - - SRM

Alcohol: 7.34%

-% - -% ABV

scale

FERMENTABLES

fermentable

ppg

usage

fermentable / amount / ppg / l / usage

60.5%

Munich Light - DE

Mash

Munich Light - DE, 0 (60.5%), 37 ppg, 6 L, Mash

5.3%

Peated Malt - UK

Mash

Peated Malt - UK, 0 (5.3%), 34 ppg, 3 L, Mash

3.6%

Melanoidin Malt - US

Mash

Melanoidin Malt - US, 0 (3.6%), 37 ppg, 20 L, Mash

24.9%

Munich Dark - DE

Mash

Munich Dark - DE, 0 (24.9%), 37 ppg, 15 L, Mash

2.1%

Midnight Wheat - US

549

Mash

Midnight Wheat - US, 0 (2.1%), 32 ppg, 549 L, Mash

3.6%

Special B - BE

180

Mash

Special B - BE, 0 (3.6%), 30 ppg, 180 L, Mash

HOPS

variety

type

usage

time

IBUs

hop / amount / usage / time / AA / IBUs

Saaz(US)

Pellet

Boil

60 Minutes

15.7

Saaz(US), 0 (Pellet), Boil, 60 Minutes, 4, 15.7

Saaz(US)

Pellet

Boil

5 Minutes

3.13

Saaz(US), 0 (Pellet), Boil, 5 Minutes, 4, 3.13

Magnum(US)

Pellet

Boil

60 Minutes

6.87

Magnum(US), 0 (Pellet), Boil, 60 Minutes, 14, 6.87

YEAST

yeast

attenuation

yeast / attenuation

Imperial Yeast Imperial Yeast - L13 Global

73%

Imperial Yeast Imperial Yeast - L13 Global, 73%

RECIPE INFO

Author: JDH.McHieTzer - View

Brew Sessions: 0

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 75%

Total Grains: 0

Total Hops: 0

Brew Sessions: 0

Boil Time: 60 Minutes

Batch Size: 0

Boil Size: 0

IBU/OG: 0.33

Calories: 253

OG: 1.077

- - -

FG: 1.021

- - -

IBUs: 25.7 (tinseth)

- - - IBUs

Color: 28.6° SRM / 56.34° EBC

- - - SRM

Alcohol: 7.34%

-% - -% ABV

scale

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St Nicholes - Winter Seasonal Beer

RECIPE INFO

FERMENTABLES

HOPS

YEAST

RECIPE INFO

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