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Hoyt koyt - American Wheat Beer

An Authentic Homebrew Recipe — by Brewsnooze

RECIPE INFO

A koyt, kuit, or koit style of beer
Author: Brewsnooze - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: All Grain
Efficiency: 70%
Calories: 168
Boil Time: 60 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 0.35
OG: 1.052
- - -
FG: 1.01
- - -
IBUs: 18.44 (tinseth)
- - - IBUs
Color: 3.6° SRM / 7.09° EBC
- - - SRM
Alcohol: 5.5%
-% - -% ABV
print
scale

FERMENTABLES

fermentable / amount / ppg / l / usage
Malted Oats - US, 0 (50%), 37 ppg, 1 L, Mash
Red Wheat - US, 0 (20%), 38 ppg, 2 L, Mash
Golden Promise - UK, 0 (30%), 37 ppg, 3 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Crystal, 0 (Pellet), Boil, 60 Minutes, 4.5, 18.44

YEAST

yeast / attenuation
Fermentis Safale K-97, 81%

OTHER INGREDIENTS

ingredient / amount / name / usage
CaCl, 0.25 tsp, Boil, 0 minutes
CaSo, 0.25 tsp, Boil, 0 minutes
Lactic, 0.25 tsp, Boil, 0 minutes
Rosemary, 0 , Boil, 0 minutes

NOTES

Mash at 150
Ferment at 65

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