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Codename EPA - Blonde Ale

An Authentic Homebrew Recipe - by EmperorBane

Built with a shop-specific ingredient catalog

RECIPE INFO

EPA Recipe (to be tested and revised)

Author: EmperorBane - View

Brew Sessions: 0

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 75%

Calories: 155

Boil Time: 60 Minutes

Batch Size: 0

Boil Size: 0

Total Grains: 0

Total Hops: 0

IBU/OG: 0.77

OG: 1.047

- - -

FG: 1.014

- - -

IBUs: 36.23 (tinseth)

- - - IBUs

Color: 6.6° SRM / 13° EBC

- - - SRM

Alcohol: 4.32%

-% - -% ABV

scale

FERMENTABLES

fermentable

ppg

usage

fermentable / amount / ppg / l / usage

80%

Maris Otter Pale - UK

Mash

Maris Otter Pale - UK, 0 (80%), 38 ppg, 2 L, Mash

10%

Cara Malt - UK

Mash

Cara Malt - UK, 0 (10%), 35 ppg, 8 L, Mash

10%

Crystal 30L - UK

Mash

Crystal 30L - UK, 0 (10%), 34 ppg, 28 L, Mash

HOPS

variety

type

usage

time

IBUs

hop / amount / usage / time / AA / IBUs

East Kent Goldings

Whole/Plug

Boil

60 Minutes

5.9

30.67

East Kent Goldings, 0 (Whole/Plug), Boil, 60 Minutes, 5.9, 30.67

East Kent Goldings

Whole/Plug

Boil

10 Minutes

5.9

5.56

East Kent Goldings, 0 (Whole/Plug), Boil, 10 Minutes, 5.9, 5.56

East Kent Goldings

Whole/Plug

Dry Hop

7 Days

5.9

East Kent Goldings, 0 (Whole/Plug), Dry Hop, 7 Days, 5.9, 0

YEAST

yeast

attenuation

yeast / attenuation

White Labs Burton Ale WLP023

70%

White Labs Burton Ale WLP023, 70%

OTHER INGREDIENTS

amount

unit

name

usage

time

ingredient / amount / name / usage

irish moss

Boil

0 minutes

irish moss, 0 , Boil, 0 minutes

NOTES

Mash at 68C for one hour using approx. 6L. Strike temp of 106C
Reinfuse via steady stream after mash with another 28L of mash temperature water.

RECIPE INFO

EPA Recipe (to be tested and revised)

Author: EmperorBane - View

Brew Sessions: 0

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 75%

Total Grains: 0

Total Hops: 0

Brew Sessions: 0

Boil Time: 60 Minutes

Batch Size: 0

Boil Size: 0

IBU/OG: 0.77

Calories: 155

OG: 1.047

- - -

FG: 1.014

- - -

IBUs: 36.23 (tinseth)

- - - IBUs

Color: 6.6° SRM / 13° EBC

- - - SRM

Alcohol: 4.32%

-% - -% ABV

scale

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Codename EPA - Blonde Ale

RECIPE INFO

FERMENTABLES

HOPS

YEAST

OTHER INGREDIENTS

NOTES

RECIPE INFO

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