First Brew! - American IPA

A Brewery Clone Recipe — by Cpudlo10

RECIPE INFO

Celebration Come American IPA clone.
Author: Cpudlo10 - View
Brew Sessions: 0
Source: Brewery Clone
Recipe Type: All Grain
Efficiency: 75%
Calories: 226
Boil Time: 90 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 0.69
OG: 1.069
- - -
FG: 1.018
- - -
IBUs: 47.39 (tinseth)
- - - IBUs
Color: 7.4° SRM / 14.58° EBC
- - - SRM
Alcohol: 6.68%
-% - -% ABV

FERMENTABLES

fermentable / amount / ppg / l / usage
2-Row - US, 0 (88%), 37 ppg, 1 L, Mash
Caramel/Crystal 40 - US, 0 (8%), 35 ppg, 40 L, Mash
Carapils - Dextrine Malt - US, 0 (4%), 33 ppg, 1 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Cascade, 0 (Pellet), Boil, 60 Minutes, 5.8, 20.92
Cascade, 0 (Pellet), Boil, 30 Minutes, 5.8, 16.08
Cascade, 0 (Pellet), Boil, 15 Minutes, 5.8, 10.38

YEAST

yeast / attenuation
Wyeast American Ale II 1272, 74%

NOTES

Mash @ 154 60min. Sparge @ 162 10min. Boil @ 212ish 90min. Ferment @ 68 14 days. Cold crash @ 35 for 2 days.

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