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Midlands Manor - British Brown Ale

An Authentic Homebrew Recipe - by Adambrewing

RECIPE INFO

Combo of a Northern and Southern English Brown Ale

Author: Adambrewing - View

Brew Sessions: 0

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 75%

Calories: 154

Boil Time: 60 Minutes

Batch Size: 0

Boil Size: 0

Total Grains: 0

Total Hops: 0

IBU/OG: 0.41

OG: 1.047

- - -

FG: 1.012

- - -

IBUs: 19.07 (tinseth)

- - - IBUs

Color: 14.5° SRM / 28.57° EBC

- - - SRM

Alcohol: 4.58%

-% - -% ABV

scale

FERMENTABLES

fermentable

ppg

usage

fermentable / amount / ppg / l / usage

81.1%

Maris Otter Pale - UK

Mash

Maris Otter Pale - UK, 0 (81.1%), 38 ppg, 3 L, Mash

5.4%

Special Roast - US

Mash

Special Roast - US, 0 (5.4%), 33 ppg, 50 L, Mash

2.7%

Pale Chocolate - UK

200

Mash

Pale Chocolate - UK, 0 (2.7%), 32 ppg, 200 L, Mash

5.4%

Dark Crystal 80L - UK

Mash

Dark Crystal 80L - UK, 0 (5.4%), 33 ppg, 80 L, Mash

5.4%

Victory Malt - US

Mash

Victory Malt - US, 0 (5.4%), 34 ppg, 28 L, Mash

HOPS

variety

type

usage

time

IBUs

hop / amount / usage / time / AA / IBUs

East Kent Goldings

Pellet

Boil

60 Minutes

5.5

15.87

East Kent Goldings, 0 (Pellet), Boil, 60 Minutes, 5.5, 15.87

East Kent Goldings

Pellet

Boil

20 Minutes

5.5

3.2

East Kent Goldings, 0 (Pellet), Boil, 20 Minutes, 5.5, 3.2

YEAST

yeast

attenuation

yeast / attenuation

Fermentis Safale S-04

75%

Fermentis Safale S-04, 75%

NOTES

mash at 152F for 60 minutes
Ferment at 68

RECIPE INFO

Combo of a Northern and Southern English Brown Ale

Author: Adambrewing - View

Brew Sessions: 0

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 75%

Total Grains: 0

Total Hops: 0

Brew Sessions: 0

Boil Time: 60 Minutes

Batch Size: 0

Boil Size: 0

IBU/OG: 0.41

Calories: 154

OG: 1.047

- - -

FG: 1.012

- - -

IBUs: 19.07 (tinseth)

- - - IBUs

Color: 14.5° SRM / 28.57° EBC

- - - SRM

Alcohol: 4.58%

-% - -% ABV

scale

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Midlands Manor - British Brown Ale

RECIPE INFO

FERMENTABLES

HOPS

YEAST

NOTES

RECIPE INFO

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