Scotch Ale - Wee Heavy

An Authentic Homebrew Recipe — by LeggedBoots

RECIPE INFO

Author: LeggedBoots - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: All Grain
Efficiency: 68%
Calories: 279
Boil Time: 60 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 0.34
OG: 1.085
- - -
FG: 1.023
- - -
IBUs: 28.56 (tinseth)
- - - IBUs
Color: 17.8° SRM / 35.07° EBC
- - - SRM
Alcohol: 8.12%
-% - -% ABV

FERMENTABLES

fermentable / amount / ppg / l / usage
Maris Otter Pale - UK, 0 (98.5%), 38 ppg, 3 L, Mash
Roasted Barley - UK, 0 (1.5%), 29 ppg, 550 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Warrior, 0 (Pellet), Boil, 60 Minutes, 16, 28.56

YEAST

yeast / attenuation
Imperial Yeast A09 Pub, 73%

NOTES

mash 152F + stirring
First 1.5gal = Boil 90min or more

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