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Honey Bee Kolsch - Kölsch

An Authentic Homebrew Recipe - by Lesek

RECIPE INFO

Author: Lesek - View

Brew Sessions: 1 - View

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 75%

Calories: 183 per 11 fl. oz

Boil Time: 60 Minutes

Batch Size: 5.25 Gallons

Boil Size: 6.75 Gallons

Total Grains: 11.25 lb

Total Hops: 2 oz

IBU/OG: 0.52

OG: 1.056

- - -

FG: 1.014

- - -

IBUs: 29.12 (tinseth)

- - - IBUs

Color: 4.8° SRM / 9.46° EBC

- - - SRM

Alcohol: 5.5%

-% - -% ABV

scale

FERMENTABLES

fermentable

ppg

usage

fermentable / amount / ppg / l / usage

62.2%

Pilsner - US

Mash

Pilsner - US, 7 lb (62.2%), 34 ppg, 1 L, Mash

26.7%

Vienna - US

Mash

Vienna - US, 3 lb (26.7%), 36 ppg, 4 L, Mash

2.2%

0.25

White Wheat - US

Mash

White Wheat - US, 0.25 lb (2.2%), 40 ppg, 2 L, Mash

2.2%

0.25

Honey Malt - CA

Mash

Honey Malt - CA, 0.25 lb (2.2%), 37 ppg, 25 L, Mash

2.2%

0.25

Munich - UK

Mash

Munich - UK, 0.25 lb (2.2%), 37 ppg, 9 L, Mash

4.4%

0.5

Carapils - Dextrine Malt - US

Mash

Carapils - Dextrine Malt - US, 0.5 lb (4.4%), 33 ppg, 1 L, Mash

HOPS

variety

type

usage

time

IBUs

hop / amount / usage / time / AA / IBUs

Tradition

Pellet

Boil

15 Minutes

11.6

Tradition, 1 oz (Pellet), Boil, 15 Minutes, 6, 11.6

Tettnang

Pellet

Boil

60 Minutes

4.5

17.53

Tettnang, 1 oz (Pellet), Boil, 60 Minutes, 4.5, 17.53

YEAST

yeast

attenuation

yeast / attenuation

Wyeast Kölsch 2565

75%

Wyeast Kölsch 2565, 75%

OTHER INGREDIENTS

amount

unit

name

usage

time

ingredient / amount / name / usage

each

Whirlfloc

Boil

15 minutes

Whirlfloc, 1 each, Boil, 15 minutes

0.5

tsp

Yeast nutrient

Boil

0 minutes

Yeast nutrient, 0.5 tsp, Boil, 0 minutes

NOTES

Want slightly hard water - add minerals as needed

Mash at 149 for 50 minutes
Raise temp to 170 and hold for 10
Sparge with 170 to gather 6.75g in kettle
Boil wort for 60m - adding hops as scheduled
Whirfloc and yeast nutrient at 10

Pitch yeast at designated temp
Ferment for two weeks
transfer to keg & lager for 4-6 weeks

RECIPE INFO

Author: Lesek - View

Brew Sessions: 1 - View

Source: Homebrew Recipe

Recipe Type: All Grain

Efficiency: 75%

Total Grains: 11.25 lb

Total Hops: 2 oz

Brew Sessions: 1 - View

Boil Time: 60 Minutes

Batch Size: 5.25 Gallons

Boil Size: 6.75 Gallons

IBU/OG: 0.52

Calories: 183 per 11 fl. oz

OG: 1.056

- - -

FG: 1.014

- - -

IBUs: 29.12 (tinseth)

- - - IBUs

Color: 4.8° SRM / 9.46° EBC

- - - SRM

Alcohol: 5.5%

-% - -% ABV

scale

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Honey Bee Kolsch - Kölsch

RECIPE INFO

FERMENTABLES

HOPS

YEAST

OTHER INGREDIENTS

NOTES

RECIPE INFO

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