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Left Hand Milk Stout Clone - Sweet Stout

A Brewery Clone Recipe - by brewmonster

RECIPE INFO

As depicted in the Zymurgy magazine

Author: brewmonster - View

Brew Sessions: 0

Source: Brewery Clone

Recipe Type: All Grain

Efficiency: 75%

Calories: 191 per 11 fl. oz

Boil Time: 90 Minutes

Batch Size: 5 Gallons

Boil Size: 8 Gallons

Total Grains: 11.25 lb

Total Hops: 1.3 oz

IBU/OG: 0.41

OG: 1.059

- - -

FG: 1.011

- - -

IBUs: 24.29 (tinseth)

- - - IBUs

Color: 42.5° SRM / 83.73° EBC

- - - SRM

Alcohol: 6.29%

-% - -% ABV

scale

FERMENTABLES

fermentable

ppg

usage

fermentable / amount / ppg / l / usage

62.2%

Pale 2-Row - US

Mash

Pale 2-Row - US, 7 lb (62.2%), 37 ppg, 1 L, Mash

8.9%

Roasted Barley - US

300

Mash

Roasted Barley - US, 1 lb (8.9%), 25 ppg, 300 L, Mash

6.7%

0.75

Crystal 60L - UK

Mash

Crystal 60L - UK, 0.75 lb (6.7%), 34 ppg, 60 L, Mash

6.7%

0.75

Munich - 60L - US

Mash

Munich - 60L - US, 0.75 lb (6.7%), 33 ppg, 60 L, Mash

6.7%

0.75

Chocolate Malt - US

350

Mash

Chocolate Malt - US, 0.75 lb (6.7%), 34 ppg, 350 L, Mash

4.4%

0.5

Flaked Barley - US

Mash

Flaked Barley - US, 0.5 lb (4.4%), 32 ppg, 2 L, Mash

4.4%

0.5

Flaked Oats - US

Mash

Flaked Oats - US, 0.5 lb (4.4%), 37 ppg, 1 L, Mash

HOPS

variety

type

usage

time

IBUs

hop / amount / usage / time / AA / IBUs

0.3

Magnum(GR)

Pellet

Boil

60 Minutes

15.63

Magnum(GR), 0.3 oz (Pellet), Boil, 60 Minutes, 12, 15.63

East Kent Goldings

Pellet

Boil

10 Minutes

5.5

8.66

East Kent Goldings, 1 oz (Pellet), Boil, 10 Minutes, 5.5, 8.66

YEAST

yeast

attenuation

yeast / attenuation

Fermentis Safale US-05

81%

Fermentis Safale US-05, 81%

OTHER INGREDIENTS

amount

unit

name

usage

time

ingredient / amount / name / usage

Lactoce

Boil

15 minutes

Lactoce, 1 lb, Boil, 15 minutes

NOTES

Mash at 151 F (66 C) for 90 minutes
Add lactose 15 minutes before end of boil
Ferment at 70 F (21 C)
Condition in secondary at 60 F (16 C) for at least 1 week

RECIPE INFO

As depicted in the Zymurgy magazine

Author: brewmonster - View

Brew Sessions: 0

Source: Brewery Clone

Recipe Type: All Grain

Efficiency: 75%

Total Grains: 11.25 lb

Total Hops: 1.3 oz

Brew Sessions: 0

Boil Time: 90 Minutes

Batch Size: 5 Gallons

Boil Size: 8 Gallons

IBU/OG: 0.41

Calories: 191 per 11 fl. oz

OG: 1.059

- - -

FG: 1.011

- - -

IBUs: 24.29 (tinseth)

- - - IBUs

Color: 42.5° SRM / 83.73° EBC

- - - SRM

Alcohol: 6.29%

-% - -% ABV

scale

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Left Hand Milk Stout Clone - Sweet Stout

RECIPE INFO

FERMENTABLES

HOPS

YEAST

OTHER INGREDIENTS

NOTES

RECIPE INFO

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