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F*ck Mamosas Belgian Wit - Witbier

An Authentic Homebrew Recipe — by Plaidzepplin

RECIPE INFO

Author: Plaidzepplin - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: All Grain
Efficiency: 70%
Calories: 160
Boil Time: 60 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 0.42
OG: 1.049
- - -
FG: 1.012
- - -
IBUs: 20.78 (tinseth)
- - - IBUs
Color: 3° SRM / 5.91° EBC
- - - SRM
Alcohol: 4.85%
-% - -% ABV
print
scale

FERMENTABLES

fermentable / amount / ppg / l / usage
2-Row - US, 0 (56.4%), 37 ppg, 1 L, Mash
Flaked Wheat - US, 0 (41%), 35 ppg, 2 L, Mash
Flaked Oats - US, 0 (2.6%), 37 ppg, 1 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Amarillo, 0 (Pellet), Boil, 20 Minutes, 9, 11.42
Amarillo, 0 (Pellet), Boil, 15 Minutes, 9, 9.36
Amarillo, 0 (Pellet), Boil, 0 Minutes, 9, 0

YEAST

yeast / attenuation
Imperial Yeast Imperial Yeast - B48 Triple Double, 75%

NOTES

Mash @ 152 for 90min

.1oz Bitter Orange @ 5min
.1oz Coriander @ 5min

ferment @ 64 for 7days
70 to fg

cold crash and bottle

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