Maple Brown Ale - American Brown Ale

An Authentic Homebrew Recipe - by Krowwith

RECIPE INFO

A variation of a basic brown ale recipe that includes maple syrup.
Author: Krowwith - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: Extract
Efficiency: 75%
Calories: 154
Boil Time: 60 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 0.63
OG: 1.047
- - -
FG: 1.012
- - -
IBUs: 29.73 (tinseth)
- - - IBUs
Color: 21.4° SRM / 42.16° EBC
- - - SRM
Alcohol: 4.58%
-% - -% ABV

FERMENTABLES

fermentable / amount / ppg / l / usage
Crystal 60L - CA, 0 (7.8%), 34 ppg, 60 L, Mash
Maple Syrup - US, 0 (15.7%), 30 ppg, 35 L, Mash
Liquid Malt Extract - Light - US, 0 (62.7%), 35 ppg, 4 L, Mash
2-Row - US, 0 (7.8%), 37 ppg, 1 L, Mash
Chocolate Malt - US, 0 (2%), 34 ppg, 350 L, Mash
Special B - BE, 0 (3.9%), 30 ppg, 180 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Target, 0 (Pellet), Boil, 60 Minutes, 11, 22
Fuggles, 0 (Pellet), Boil, 15 Minutes, 4.8, 7.11
Fuggles, 0 (Pellet), Boil, 1 Minutes, 4.8, 0.62

YEAST

yeast / attenuation
Wyeast London Ale 1028, 75%

OTHER INGREDIENTS

ingredient / amount / name / usage
Priming, 0 , Boil, 0 minutes

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