Ahtanum Lager - German Pils

An Authentic Homebrew Recipe — by LeggedBoots

RECIPE INFO

Author: LeggedBoots - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: All Grain
Efficiency: 84%
Calories: 160
Boil Time: 60 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 0.57
OG: 1.05
- - -
FG: 1.005
- - -
IBUs: 28.27 (tinseth)
- - - IBUs
Color: 2.2° SRM / 4.33° EBC
- - - SRM
Alcohol: 5.9%
-% - -% ABV

FERMENTABLES

fermentable / amount / ppg / l / usage
Pilsner - US, 0 (100%), 34 ppg, 1 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Warrior, 0 (Pellet), First Wort, 60 Minutes, 15.2, 11.21
Ahtanum, 0 (Pellet), Boil, 30 Minutes, 4.1, 7.55
Ahtanum, 0 (Pellet), Boil, 20 Minutes, 4.1, 5.95
Ahtanum, 0 (Pellet), Boil, 10 Minutes, 4.1, 3.56
Ahtanum, 0 (Pellet), Boil, 0 Minutes, 4.1, 0

YEAST

yeast / attenuation
Imperial Yeast Imperial Yeast - L13 Global, 90%

NOTES

mash 150F
Testing warm fermented lager with L13 Global

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