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Nineteen wit - Witbier

An Authentic Homebrew Recipe — by pharre

RECIPE INFO

Author: pharre - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: All Grain
Efficiency: 75%
Calories: 235
Boil Time: 60 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 0.55
OG: 1.072
- - -
FG: 1.017
- - -
IBUs: 39.82 (tinseth)
- - - IBUs
Color: 5.5° SRM / 10.84° EBC
- - - SRM
Alcohol: 7.21%
-% - -% ABV
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FERMENTABLES

fermentable / amount / ppg / l / usage
Pale Ale - CA, 0 (60%), 37 ppg, 3 L, Mash
Wheat Malt - DE, 0 (40%), 37 ppg, 2 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Magnum(GR), 0 (Pellet), Boil, 60 Minutes, 12, 39.82

YEAST

yeast / attenuation
Fermentis Safale US-05, 81%
White Labs Belgian Wit II Ale WLP410, 72%

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