Citra Hop substitutes and hop flavour/profile
Citra hop substitute guide with Specific aroma descriptors include grapefruit, melon, lime, gooseberry, passion fruit and lychee. Alternative hops include...
If you are out of Citra hops, use this profile to pick a substitute with a similar flavour direction and brewing role.
Citra Flavour Profile
Grapefruit, lime, passion fruit, lychee, tropical fruit
Best Used In
American IPA, New England IPA, Double IPA, Pale Ale
Citra Hop Substitutes
Citra hop substitute FAQ
What can I substitute for Citra hops?
Start with Mosaic, Simcoe, Galaxy, and El Dorado, then compare the alpha acid and flavour profile against the role of Citra in your recipe.
What beer styles use Citra?
Citra is commonly listed for American IPA, New England IPA, and Double IPA. Use the style fit as a guide when choosing between possible substitutes.
Do alpha acids matter when replacing Citra?
Yes. This profile lists Citra around 11.0-15.0% alpha acids. For bittering additions, adjust the hop weight if your substitute is much higher or lower.
Should late additions and dry hops be substituted differently?
Yes. Bittering swaps should prioritize alpha acid and timing, while late additions and dry hops should prioritize aroma, flavour, and the beer style you are brewing.
Citra Hop Characteristics
| Also Known As | Citra® Brand HBC 394 cv |
| Characteristics | Citrus, grapefruit, lime, tropical fruits, harsh bitterness |
| Purpose | Bittering & Aroma |
| Alpha Acid Composition | 10%-15% |
| Beta Acid Composition | 3%-4.5% |
| Co-Humulone Composition | 20%-35% |
| Country | US |
| Cone Size | Medium |
| Cone Density | Tight |
| Seasonal Maturity | Mid |
| Yield Amount | 1600-1800 kg/hectare (1400-1600 lbs/acre) |
| Growth Rate | Medium to high |
| Resistant to | Downy mildew, powdery mildew and verticillium wilt |
| Susceptible to | Aphids |
| Storability | Retains 75% alpha acid after 6 months storage at 20ºC (68ºF) |
| Ease of Harvest | Easy to moderate |
| Total Oil Composition | 1.5-3 mL/100g |
| Myrcene Oil Composition | 60%-70% |
| Humulene Oil Composition | 7%-12% |
| Caryophyllene Oil | 5%-8% |
| Farnesene Oil | 1% |
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