Hop substitute guide

Aramis Hop substitutes and hop flavour/profile

Aramis hop substitute guide with Specific aroma descriptors include spicy, herbal and subtle citrus. Alternative hops include Willamette, Challenger, and...

If you are out of Aramis hops, use this profile to pick a substitute with a similar flavour direction and brewing role.

Aramis Flavour Profile

Specific aroma descriptors include spicy, herbal and subtle citrus.

Best Used In

Saisons, Belgian Ale, French Ale

Aramis Hop Substitutes

Willamette Challenger Ahtanum

Aramis hop substitute FAQ

What can I substitute for Aramis hops?

Start with Willamette, Challenger, and Ahtanum, then compare the alpha acid and flavour profile against the role of Aramis in your recipe.

What beer styles use Aramis?

Aramis is commonly listed for Saisons, Belgian Ale, and French Ale. Use the style fit as a guide when choosing between possible substitutes.

Do alpha acids matter when replacing Aramis?

Yes. This profile lists Aramis around 8% alpha acids. For bittering additions, adjust the hop weight if your substitute is much higher or lower.

Should late additions and dry hops be substituted differently?

Yes. Bittering swaps should prioritize alpha acid and timing, while late additions and dry hops should prioritize aroma, flavour, and the beer style you are brewing.