Tradition Hop substitutes and hop flavour/profile
Tradition hop substitute guide with Specific aroma descriptors include medium to intense floral, herbal and grassy notes; some fruity aromas Alternative...
If you are out of Tradition hops, use this profile to pick a substitute with a similar flavour direction and brewing role.
Tradition Flavour Profile
Specific aroma descriptors include medium to intense floral, herbal and grassy notes; some fruity aromas
Best Used In
Lagers, Pilsner, Bock, Wheat, Weizen
Tradition Hop Substitutes
Tradition hop substitute FAQ
What can I substitute for Tradition hops?
Start with Magnum, Hersbrucker, and Taurus, then compare the alpha acid and flavour profile against the role of Tradition in your recipe.
What beer styles use Tradition?
Tradition is commonly listed for Lagers, Pilsner, and Bock. Use the style fit as a guide when choosing between possible substitutes.
Do alpha acids matter when replacing Tradition?
Yes. This profile lists Tradition around 6% alpha acids. For bittering additions, adjust the hop weight if your substitute is much higher or lower.
Should late additions and dry hops be substituted differently?
Yes. Bittering swaps should prioritize alpha acid and timing, while late additions and dry hops should prioritize aroma, flavour, and the beer style you are brewing.
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