Smash-Cascade - American Pale Ale |
RECIPE INFO |
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by RRRK
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Recipe Type:
All Grain |
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Batch Size: 0 |
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Boil Size: 0 |
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Boil Time: 70 Minutes
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Efficiency: 66%
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OG: 1.058 |
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FG: 1.011 |
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ABV: 6.16%
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Bitterness: 42.54 (tinseth)
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IBU/OG: 0.73 |
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Color: 5.9° SRM
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Calories: 6.16 per 330ml
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Extra Special British malt / Cascade hop Smash beer |
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FERMENTABLES |
| 100% |
0 |
ESB Malt - CA |
36 |
3 |
Mash |
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HOPS |
| 0 |
Cascade |
Pellet |
Boil |
60 Minutes |
5.8 |
27.17 |
| 0 |
Cascade |
Pellet |
Boil |
30 Minutes |
5.8 |
10.44 |
| 0 |
Cascade |
Pellet |
Boil |
10 Minutes |
5.8 |
4.93 |
| 0 |
Cascade |
Pellet |
Whirlpool |
0 Minutes |
5.8 |
0 |
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YEAST |
| Fermentis Safale US-05 |
81% |
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OTHER INGREDIENTS |
| 1 |
each |
Whirlfloc |
15 minutes |
Boil |
| 1 |
each |
Yeast nutrient |
0 minutes |
Boil |
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