Blond bier - Blonde Ale
RECIPE INFO
by
Jp
Recipe Type:
Extract
Batch Size:
0
Boil Size:
0
Boil Time:
90 Minutes
Efficiency:
100%
OG:
1.013
FG:
1
ABV:
1.7%
Bitterness:
32.87 (tinseth)
IBU/OG:
2.53
Color:
8.7° SRM
Calories:
1.7 per 330ml
FERMENTABLES
%
fermentable
ppg
L
usage
100%
0
Dry Malt Extract - Light - US
8
8
Extract
HOPS
variety
type
usage
time
AA
IBUs
0
Northern Brewer(GR)
Pellet
Boil
90 Minutes
9
22.46
0
Northern Brewer(GR)
Pellet
Boil
15 Minutes
9
10.42
YEAST
yeast
attenuation
Fermentis Safbrew S-33
100%