IPA A20 Citrus - American IPA |
RECIPE INFO |
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by LeggedBoots
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Recipe Type:
All Grain |
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Batch Size: 0 |
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Boil Size: 0 |
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Boil Time: 60 Minutes
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Efficiency: 80%
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OG: 1.055 |
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FG: 1.008 |
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ABV: 6.16%
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Bitterness: 53.74 (tinseth)
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IBU/OG: 0.98 |
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Color: 4.8° SRM
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Calories: 6.16 per 330ml
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FERMENTABLES |
| 47.1% |
0 |
Pale 2-Row - CA |
36 |
1 |
Mash |
| 49.4% |
0 |
Golden Promise - UK |
37 |
3 |
Mash |
| 3.5% |
0 |
Victory Malt - US |
34 |
28 |
Mash |
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HOPS |
| 0 |
Columbus |
Pellet |
Boil |
20 Minutes |
15 |
11 |
| 0 |
Citra |
Pellet |
Boil |
20 Minutes |
13.3 |
9.76 |
| 0 |
Centennial |
Pellet |
Boil |
20 Minutes |
7.3 |
5.36 |
| 0 |
Columbus |
Pellet |
Boil |
10 Minutes |
15 |
8.24 |
| 0 |
Citra |
Pellet |
Boil |
10 Minutes |
13.3 |
12.52 |
| 0 |
Centennial |
Pellet |
Boil |
10 Minutes |
7.3 |
6.87 |
| 0 |
Columbus |
Pellet |
Boil |
0 Minutes |
15 |
0 |
| 0 |
Citra |
Pellet |
Boil |
0 Minutes |
13.3 |
0 |
| 0 |
Centennial |
Pellet |
Boil |
0 Minutes |
7.3 |
0 |
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YEAST |
| East Coast Yeast Farmhouse Brett ECY03 |
85% |
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INSTRUCTIONS |
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Yeast: A20 Citrus
mash 154F
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