Blonde Ale - Blonde Ale
RECIPE INFO
by
Ken Lenard
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
30 Minutes
Efficiency:
75%
OG:
1.048
FG:
1.012
ABV:
4.72%
Bitterness:
16.52 (tinseth)
IBU/OG:
0.34
Color:
4.3° SRM
Calories:
4.72 per 330ml
Blonde Ale w/Loral
FERMENTABLES
%
fermentable
ppg
L
usage
64%
0
Pale Ale - US
37
3
Mash
32%
0
Pilsner - US
34
1
Mash
4.1%
0
CaraHell - DE
33
10
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Loral
Pellet
Boil
30 Minutes
10.2
16.52
0
Loral
Pellet
Boil
0 Minutes
10.2
0
INSTRUCTIONS
1g CaSO4, 2g CaCl. 1056. Last two ounces of Loral added at flameout, lid on for 15-20 minutes.