Helles On Earth - Munich Helles
RECIPE INFO
by
LeggedBoots
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
75 Minutes
Efficiency:
84%
OG:
1.041
FG:
1.007
ABV:
4.45%
Bitterness:
19.37 (tinseth)
IBU/OG:
0.47
Color:
2.7° SRM
Calories:
4.45 per 330ml
FERMENTABLES
%
fermentable
ppg
L
usage
86.6%
0
Pilsner - DE
38
1
Mash
12.4%
0
Munich Light - DE
37
6
Mash
1%
0
Melanoidin Malt - US
37
20
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Hallertauer Mittelfrüh
Pellet
Boil
75 Minutes
3.8
17.36
0
Hallertauer Mittelfrüh
Pellet
Boil
10 Minutes
3.8
2.01
YEAST
yeast
attenuation
Danstar Diamond Lager
83%
INSTRUCTIONS
Mash 152F (80min )