Gold Lager w/extra hops - International Pale Lager |
RECIPE INFO |
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by Ken Lenard
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Recipe Type:
All Grain |
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Batch Size: 0 |
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Boil Size: 0 |
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Boil Time: 30 Minutes
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Efficiency: 75%
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OG: 1.047 |
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FG: 1.012 |
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ABV: 4.58%
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Bitterness: 21.41 (tinseth)
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IBU/OG: 0.46 |
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Color: 3.8° SRM
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Calories: 4.58 per 330ml
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Briess Pilsen + Golden Promise + More Hallertau + 2124 |
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FERMENTABLES |
| 48.6% |
0 |
Pilsner - US |
34 |
1 |
Mash |
| 48.6% |
0 |
Golden Promise - UK |
37 |
3 |
Mash |
| 2.7% |
0 |
CaraHell - DE |
33 |
10 |
Mash |
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HOPS |
| 0 |
Magnum(GR) |
Pellet |
Boil |
30 Minutes |
12 |
17.61 |
| 0 |
Hallertau |
Pellet |
Boil |
5 Minutes |
4.5 |
3.81 |
| 0 |
Hallertau |
Pellet |
Boil |
0 Minutes |
4.5 |
0 |
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INSTRUCTIONS |
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Pale lager, a mix of base malts, more Hallertau. 3g of CaCl, 2124.
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