Irish Red Ale - Irish Red Ale
RECIPE INFO
by
A Netto
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
60 Minutes
Efficiency:
75%
OG:
1.052
FG:
1.013
ABV:
5.11%
Bitterness:
20.16 (tinseth)
IBU/OG:
0.39
Color:
3.6° SRM
Calories:
5.11 per 330ml
Irish Red Ale com malte Bestmalz Red X
FERMENTABLES
%
fermentable
ppg
L
usage
100%
0
Red Wheat - US
38
2
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Fuggles
Pellet
Boil
60 Minutes
4.8
20.16
YEAST
yeast
attenuation
Fermentis Safale S-04
75%