T-58 Belgian IPA - Belgian IPA

RECIPE INFO

by LeggedBoots
Recipe Type: All Grain
Batch Size: 0
Boil Size: 0
Boil Time: 75 Minutes
Efficiency: 78%
OG: 1.068
FG: 1.013
ABV: 7.21%
Bitterness: 61.05 (tinseth)
IBU/OG: 0.9
Color: 5.8° SRM
Calories: 7.21 per 330ml

FERMENTABLES

% fermentable ppg L usage
70.7% 0 Pilsner - DE 38 1 Mash
15.9% 0 Vienna - DE 37 4 Mash
3.7% 0 Victory Malt - US 34 28 Mash
3.7% 0 Biscuit Malt - BE 36 23 Mash
6.1% 0 Table Sugar - Sucrose - US 46 0 Mash

HOPS

variety type usage time AA IBUs
0 Summit Pellet Boil 75 Minutes 15.6 29.07
0 Perle(GR) Pellet Boil 75 Minutes 7 10.44
0 Cascade Pellet Boil 15 Minutes 6.3 7.96
0 Summit Pellet Boil 15 Minutes 15.6 9.86
0 Perle(GR) Pellet Boil 15 Minutes 7 3.72
0 Summit Pellet Whirlpool 0 Minutes 17.5 0
0 Perle(GR) Pellet Whirlpool 0 Minutes 8.3 0
0 Cascade Pellet Whirlpool 0 Minutes 5.8 0

YEAST

yeast attenuation
Fermentis Safbrew T-58 81%

INSTRUCTIONS

mash at 150F