MO Smash - Saison
RECIPE INFO
by
Jacekg
Recipe Type:
All Grain
Batch Size:
0
Boil Size:
0
Boil Time:
60 Minutes
Efficiency:
75%
OG:
1.051
FG:
1.01
ABV:
5.37%
Bitterness:
40.28 (tinseth)
IBU/OG:
0.79
Color:
4.7° SRM
Calories:
5.37 per 330ml
FERMENTABLES
%
fermentable
ppg
L
usage
100%
0
Maris Otter Pale - UK
38
3
Mash
HOPS
variety
type
usage
time
AA
IBUs
0
Cascade
Pellet
Boil
30 Minutes
5.8
29.79
0
Cascade
Pellet
Boil
10 Minutes
5.8
9.37
0
Cascade
Pellet
Boil
1 Minutes
5.8
1.11
YEAST
yeast
attenuation
Danstar Belle Saison Yeast
80%