Homebrew Supply Helleweizen - American Wheat Beer

RECIPE INFO

by Krushanorc
Recipe Type: All Grain
Batch Size: 0
Boil Size: 0
Boil Time: 60 Minutes
Efficiency: 65%
OG: 1.045
FG: 1.012
ABV: 4.32%
Bitterness: 12 (tinseth)
IBU/OG: 0.27
Color: 4.1° SRM
Calories: 4.32 per 330ml

FERMENTABLES

% fermentable ppg L usage
55.6% 0 White Wheat - US 40 2 Mash
44.4% 0 Pale Ale - US 37 3 Mash

HOPS

variety type usage time AA IBUs
0 Hallertauer Mittelfrüh Pellet Boil 60 Minutes 4.1 4.51
0 Hallertau Pellet Boil 60 Minutes 3.4 7.49

YEAST

yeast attenuation
White Labs Hefeweizen Ale WLP300 74%

INSTRUCTIONS

Mash at 152 for 60 min. Ferment and pitch at 65 on 12/21