Amber ale 2022 - American Amber Ale |
RECIPE INFO |
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by LeggedBoots
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Recipe Type:
All Grain |
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Batch Size: 0 |
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Boil Size: 0 |
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Boil Time: 60 Minutes
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Efficiency: 77%
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OG: 1.056 |
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FG: 1.011 |
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ABV: 5.9%
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Bitterness: 44.15 (tinseth)
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IBU/OG: 0.79 |
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Color: 12.7° SRM
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Calories: 5.9 per 330ml
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FERMENTABLES |
| 73.3% |
0 |
2-Row - US |
37 |
1 |
Mash |
| 13% |
0 |
Munich - Light 10L - US |
35 |
10 |
Mash |
| 6.5% |
0 |
Caramel/Crystal 20 - US |
35 |
20 |
Mash |
| 3.2% |
0 |
CaraBohemian - DE |
33 |
75 |
Mash |
| 3.2% |
0 |
Dark Crystal 80L - UK |
33 |
75 |
Mash |
| 0.8% |
0 |
De-Husked Caraf II - DE |
32 |
418 |
Mash |
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HOPS |
| 0 |
Summit |
Pellet |
Boil |
30 Minutes |
16.4 |
15.97 |
| 0 |
Centennial |
Pellet |
Boil |
15 Minutes |
7.4 |
9.31 |
| 0 |
Falconer\'s Flight |
Pellet |
Boil |
5 Minutes |
10.7 |
5.41 |
| 0 |
Centennial |
Pellet |
Boil |
3 Minutes |
7.4 |
2.33 |
| 0 |
Summit |
Pellet |
Boil |
3 Minutes |
16.4 |
7.75 |
| 0 |
Falconer\'s Flight |
Pellet |
Boil |
3 Minutes |
10.7 |
3.37 |
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YEAST |
| Wyeast American Ale II 1272 |
80% |
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INSTRUCTIONS |
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Mash at 156f overnight
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