West Coast Lager - California Common |
RECIPE INFO |
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by Ken Lenard
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Recipe Type:
All Grain |
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Batch Size: 0 |
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Boil Size: 0 |
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Boil Time: 30 Minutes
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Efficiency: 75%
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OG: 1.05 |
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FG: 1.012 |
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ABV: 4.98%
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Bitterness: 23.56 (tinseth)
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IBU/OG: 0.47 |
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Color: 8.7° SRM
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Calories: 4.98 per 330ml
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Steam/Cali Common/West Lager w/2112 |
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FERMENTABLES |
| 89.5% |
0 |
Pale Ale - US |
37 |
3 |
Mash |
| 5.3% |
0 |
Crystal 40L - CA |
34 |
40 |
Mash |
| 5.3% |
0 |
CaraMunich II - DE |
34 |
46 |
Mash |
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HOPS |
| 0 |
Northern Brewer(GR) |
Pellet |
Boil |
30 Minutes |
8.2 |
15.73 |
| 0 |
Northern Brewer(GR) |
Pellet |
Boil |
10 Minutes |
8.2 |
4.95 |
| 0 |
Northern Brewer(GR) |
Pellet |
Boil |
2 Minutes |
8.2 |
2.88 |
| 0 |
Northern Brewer(GR) |
Pellet |
Whirlpool |
0 Minutes |
8.2 |
0 |
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INSTRUCTIONS |
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1g CaSO4, 2g CaCl, Wyeast 2112.
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