21st Amendment Back In Black Clone - Black IPA |
RECIPE INFO |
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by mash_machine81
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Recipe Type:
All Grain |
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Batch Size: 0 |
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Boil Size: 0 |
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Boil Time: 60 Minutes
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Efficiency: 75%
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OG: 1.073 |
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FG: 1.015 |
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ABV: 7.6%
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Bitterness: 52.21 (tinseth)
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IBU/OG: 0.72 |
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Color: 37.5° SRM
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Calories: 7.6 per 330ml
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One of the first IPAs using dark malts to boost IPA character without sacrifising hop flavors |
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FERMENTABLES |
| 78.3% |
0 |
2-Row - US |
37 |
1 |
Mash |
| 9.3% |
0 |
Munich Light - CA |
34 |
10 |
Mash |
| 5.5% |
0 |
CaraMunich - BE |
34 |
56 |
Mash |
| 6.9% |
0 |
Carafa III - DE |
32 |
525 |
Mash |
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HOPS |
| 0 |
Columbus |
Pellet |
Boil |
55 Minutes |
15 |
52.21 |
| 0 |
Centennial |
Pellet |
Boil |
0 Minutes |
10.5 |
0 |
| 0 |
Columbus |
Pellet |
Boil |
0 Minutes |
15 |
0 |
| 0 |
Centennial |
Pellet |
Dry Hop |
7 Days |
10.5 |
0 |
| 0 |
Chinook |
Pellet |
Dry Hop |
7 Days |
13 |
0 |
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YEAST |
| Wyeast American Ale 1056 |
80% |
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OTHER INGREDIENTS |
| 2 |
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Abuelito |
0 minutes |
Whirlpool |
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INSTRUCTIONS |
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Mash at 150F for 60 minutes
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